Our registered brand to USPTO: GOARTEA
How to Choose the tea from GOARTEA Tea House?
All our tea grade marked the follow standard:
Normal, premium, Supreme, Top, Nonpareil Supreme.
AAA, AAA+, AAAA, AAAA+, AAAAA, AAAAA+, AAAAA+++.
Osmanthus Flower tea is a flower native to China that is valued for its delicate fruity-floral apricot aroma. Osmanthus Flower tea is especially valued as an additive for tea and other beverages in the far east. Osmanthus absolute is very expensive and accordingly is used in only the most expensive perfumes and flavors.
Osmanthus Flower tea known as Sweet Olive, they are produced in small clusters in the late summer and autumn. they are an evergreen shrub with attractive foliage and clusters of small, very fragrant flowers. These flowers are also used in some of the world’s most famous and expensive fragrances. Osmanthus Tea is a Chinese specialty, popular with its gentle aroma and delicious taste.
1. Rinse tea cup and teapot with hot water.
2. Fill the teapot 2 grams (1-2 teaspoons) tea leaves for every 225ml of water.
3. Infuse in hot water at 90C (194F) to 95C (203F) for 2 to 3 minutes for the first.
4. second brewing. Gradually increase steeping time and temperature for subsequent brewing.
Seal and keep in shady, cool and dry place.
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